Editorial Board
Dr. Abha Khetarpal
Associate professor
Department of Home Science in D.A.V College,
India
Dr. Arjun L. Khandare
Deputy Director
Food and Drug Toxicology Research Centre
National Institute of Nutrition
India
Dr. Gandham Bulliyya
Scientist (Deputy Director)
Department of Nutrition
Indian Council of Medical Research (ICMR)
India
Dr. Ammar Mohammed Hamood AL-Farga
Assistant Professor
Department of Food Science and Biochemistry
jiangnan University, China
Dr. Iro Nkama
Professor
Department of Food Science & Technology
University of Nigeria, Nsukka
Nigeria
Dr. Sheikh Nazrul Islam
Professor
Institute of Nutrition and Food Science
University Of Dhaka
Bangladesh
Dr. Meenakshi Bakshi Mehan
Professor
Department Of Food and Nutrition
The Magaraja Sayajirao University of Baroda
India
Dr. Asna Urooj
Professor
Department of Food Science & Nutrition
University of Mysore
India
Dr. M. Amirthaveni Subramanian
Professor
Department of Food science and Nutrition
Avinashilingam University For Women
India
Dr. Prakash Motiram Halami
Principal Scientist & Professor
Department of Microbiology & Fermentation Technology
CSIR-Central Food Technological Research Institute
India
Dr. B. B. Borse
Principal Scientist & Associate Professor
Department of Spice & Flavour Science
CSIR-Central Food Technological Research Institute
India
Dr. Atiar Rahman
Associate Professor
Department of Biochemistry
University of Chittagong
Bangladesh
Dr. Venkateswarlu Malisetty
Associate Professor
Department of Animal Nutrition
College of veterinary science
India
Dr. Vanisha S Nambiar
Associate Professor
Department of Foods and Nutrition
The M S University of Baroda
India
Dr. Fahim Halim Khan
Assistant Professor
Department of Biochemistry
Aligarh Muslim University
India
Dr. Idrees Ahmed Wani
Assistant Professor
Department of Food Science and Technology
University of Kashmir
India
Dr. Sajad Mohd Wani
Assistant Professor
Department of Food Science & Technology
University of Kashmir
India
Dr. Amlan K. Patra
Assistant Professor
Department of Animal Nutrition
West Bengal University of Animal and Fishery Sciences
India
Dr. Muneendra Kumar
Assistant Professor
Department of Animal Nutrition
College of Veterinary Science and Animal Husbandry
India
Dr. Ajay Prashad Gautam
Assistant Professor
Department of Physiotherapy
Lovely Professional University
India
Dr. Madhvi Awasthi
Assistant Professor
Department of Nutrition and Dietetics
Manav Rachna University
India
Dr. Shinomol George K
Assistant Professor
Department of Biotechnology
Dayananda Sagar College of Engineering
India
Dr. Ripusudan Kumar
Assistant Professor
Department of Animal Nutrition
GBPUAT, Agriculture Research Station
India
Dr. Swati Dhruv
Assistant Professor
Department of Foods & Nutrition
The M S University of Baroda
India
Dr. Ram Swaroop Meena
Assistant Professor
Deapartment of Agronomy
Inistitute of Agricultural Sciences, BHU, Varanasi
India
Dr. Bhavnita Dhillon
Assistant Professor
Food Science & Technology Department
Guru Nanak Dev University, Amritsar, Punjab
India
Dr. Prashant Kumar Singh
Associate Fellow
Population, Health & Nutrition Research Programme (PHN-RP)
Institute for Human Development (IHD)
India
Dr. Jasdeep Chatrath Padaria
Principal Scientist
National Research Centre on Plant Biotechnology
New Delhi-110012
India
Dr. Shylaja M Dharmesh
Principal Scientist
Department of Biochemistry and Nutrition
CSIR-Central Food Technological Research Institute
India
Dr. R.P. Singh
Principal Scientist
Department of Biochemistry and Nutrition
CSIR-Central Food Technological Research Institute
India
Dr. Dadasaheb Dattatraya Wadikar
Scientist
Food Preservation & Sensory Science Division
DRDO- Defence Food Research Laboratory
India
Dr. Ghousia Begum
Scientist
Toxicology Unit, Biology Division
CSIR- Indian Institute of Chemical Technology
India
Dr. Sunil Misra
Scientist
Biology Division
CSIR- Indian Institute of Chemical Technology
India
Dr. Nira Manik Soren
Scientist
Animal Nutrition Division
National Institute of Animal Nutrition and Physiology
India
Dr. Manoj Kumar
Scientist
Department of Clinical Microbiology and Immunology
National Institute of Nutrition
India
Dr. Dev Kumar Yadav
Scientist
Division of Food Preservation and Sensory Science
Defence Food Research Laboratory, Mysore
India
Dr. Saeed Akhtar
Head
Department of Food Science and Technology
BZ University
Pakistan
Dr. Debashis Basu
Research Associate
Anthropological Survey of India
West Bengal
India
Dr. Nisha Malhotra
Instructor
Economics/International Relations
University of British Columbia
Canada
