Indian Journal of Nutrition

• Evaluation of a Community-Based Intervention to Improve Dietary Patterns and Nutritional Self-Efficacy among Adolescents in Two Districts of Odisha

Corresponding Author :Priyanshu R, Santosh C, Rohit P, Sunil M and Shantanu S

• Development of Nutritious Instant Soup Mix, Its Organoleptic and Experimental Evaluation with its Popularization

Corresponding Author :Aiswarya S Kumar and Kavitha Vijayan

• Evaluating the Impact of Personalized Digital Weight Loss Program: A Study on Overweight Individuals with the Implementation of Intermittent Fasting, Carbohydrate Reduction, and Meal Image Monitoring

Corresponding Author :Panwar B, Indana R, Bhagyasri A, Bharadwaj A, Prabhu MU, Duggani M and Kattika S

• Traditional Wisdom of Ayurvedic Dietetics Amalgamated with Modern Approaches: A Pivotal Case Study

Corresponding Author :Darshane P and Pandit A

• The Relationship between Dietary Practices and Nutritional Status of Children Aged 24-59 Months in Chitokoloki Ward, Zambezi District, Zambia

Corresponding Author :Nkhoma O, Chipili G and Ukegbu PO

• Effect of Fortified Complementary Food on Iron Stores and Growth in Infants with Cleft Lip Palate–A Study Protocol for Randomized Control Trial

Corresponding Author :Kashamma V Uppin, Rajesh S Powar and Roopa M Bellad

• Ketoanalogues Therapy for CKD Patients: History and Current Status

Corresponding Author :Shejwalkar P, and Sonavane Y

• Enhancing Food Safety: Understanding Consumer Awareness, Knowledge, and Concerns Regarding Food Contaminants

Corresponding Author :Mohan KR

• Role of Fungi in Revolutionizing the Food Sector

Corresponding Author :Pandit A, Darshane P and Dixit M

• Food Habits of Students At The Felix Houphouët-Boigny University of Ivory Coast

Corresponding Author :Anon Franck-Donald N’Guessan, ZAHE Kollet Yao Aimé Sylvère, Digbé Matogoma epse Blé, N’da Mireille-Vanessa Yoboué, AHOUA Yapi, and AKE-TANO Sassor Odile Purifine

• Millets: “The impact on longevity”

Corresponding Author :Gurdev Singh

• Prospective Analyze of the Relationship between the Dietary Profile and the Frequent Occurrence of Diarrhea among Students in Ivory Coast

Corresponding Author :Anon Franck-Donald N’Guessan, Kollet Yao Aimé Sylvère ZAHE, N’da Mireille-Vanessa Yoboué, AHOUA Yapi, and AKE-TANO Sassor Odile Purifine

• Comparison of Efficacy and Feasibility of Global Leadership Initiative on Malnutrition (GLIM) Criteria and Subjective Global Assessment (SGA) To Evaluate the Nutritional Status of Patients at A Tertiary Hospital

Corresponding Author :Ramani K and Swetha A

• Determination of Glycemic Index and Glycemic Load of Pronocte Protein Powder in Healthy Human Adult Subjects, Under Fasting Conditions

Corresponding Author :Shobha JC and Rao PV

• Punica Granatum L (pomegranate) Leaves Extract Exhibits Antioxidant, Anticoagulant and Antiplatelet Properties

Corresponding Author :Ramesha KL, Sujatha M, Shivakumar V, Devaraja S, and Hemalatha MS

• Breakfast Habits and Its Impact on Nutritional Status

Corresponding Author :Nandi P

• Effect of Dietary Patterns and Nutrients on Symptoms of Polycystic Ovary Syndrome

Corresponding Author :Ramesh B, Imthiaz FRAR, Thamilovia SA, Janani GV and Jain AM

• The Application of AI in Clinical Nutrition

Corresponding Author :Sanjith Saseedharan, Hans Lewis and Ankita Pandey

• Understanding and Addressing the High Prevalence of Anemia in India: Nutritional, Interventional and Monitoring Challenges

Corresponding Author :Barua S

• Effect of Zinc Supplementation on Fasting Blood Glucose Level of Type 2 Diabetic Subjects

Corresponding Author :Silky and Gita Bisla

• Prospective, Multi-centric, In-clinic, Observational Study on ChilRun FullTM: An Oral Nutritional Supplement for Growth and Development

Corresponding Author :Jain Naveen K, Kumar Dheeraj, Khan Amera, and Patil Chandrashekhar S

• A Systematic Review on the Burden of Nonnutritional Causes of Anemia among Pregnant Women in India

Corresponding Author :Khanam A, Ranjith A, Vohra K, Sharma T, and Yadav K

• A Comparative Investigation on the Assessment of Microbial Count Present in Commercially Packed Fruit Juices and Fresh Street Fruit Juices Available in Bilaspur City

Corresponding Author :Pandey AR and Ankita B