Call: +91-9177734525 | Email: info@opensciencepublications.com

Indian Journal of Nutrition

Review Article

Therapeutic Effects of Olive Leaves

Nisha and Pareek N*

Department of Home Science (Food & Nutrition), Banasthali Vidyapith, Rajasthan, India
*Corresponding author: Pareek N, Department of Home Science (Food & Nutrition), Banasthali Vidyapith, Rajasthan, India; E-mail: navitahp@gmail.com
Article Information: Submission: 17/04/2022; Accepted: 23/05/2022; Published: 27/05/2022
Copyright: © 2022 Nisha, et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Abstract

Since ancient times, olive leaves have been used as a remedy for many diseases,mainly found in Mediterranean region. Various phenolic compounds present in it,which are responsible for therapeutic properties. In this review paper, we are trying to collect various health benefits which can be applied in different health conditions